Homemade arepas
Because yeast and bread flour don’t always agree with my increasingly fussy body, I’m always on the lookout for bread replacements that taste like the real deal, yet are easy to make and are cost-effective. There are days I do miss eating the fresh, fluffy bread when it’s still steaming and hot. I miss being able to lather butter and honey all over the fresh bread slices and enjoy the soft, sweet goodness for lunch. Two minutes of pleasure gives me 2 hours of stomach-ache, however, so I need to be very careful with my bread and yeast intake.
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